Sweet Corn is a type of sweet corn of the genus Gramineae. It is native to the Americas and is an annual herb. Its morphology and cultivation techniques are similar to those of ordinary corn. At present, I have introduced the type of early and mid-maturity of the United States and Japan. The growing period is relatively short. The plants are short, strong, high in taste, good in taste, and well-priced in the market, and are well received by consumers. Special attention should be paid to the cultivation of strong seedlings, timely planting, adequate base fertilizers, and plastic film coverage to promote early-onset, early-income, and increased yields.
Cultivation Techniques:
First, the choice of land: the choice of irrigation and irrigation gardens, sandy land cultivation.
Second, sowing seedlings: early spring sweet corn generally sown in late February, using greenhouse nursery.
Third, planting: before planting to apply base fertilizer, cover the film, dig hole planting, spacing 30х34 cm, 3000-4000 acres planted, as early as

When planting, use a small shed to cover the insulation.
IV. Post-planting management: Top dressing twice, about 20 days after the first planting (when the small arch shed is demolished), applying 10 kg of urea per acre, after the second pollination, applying 8 kg of urea per acre, leaving a spike for each plant. , timely removal of weak ears.
Fifth, pest and disease control: large spot can be used to control the spray pudding, corn borer can be used when the core with high efficiency and low toxicity of pyrethroids spray.