Company Details

  • Jilin Province Argricultural Sister-in-law Food Co., Ltd.

  •  [Jilin,China]
  • Business Type:Distributor/Wholesaler , Manufacturer
  • Main Markets: Asia , Europe , Middle East , North Europe , Oceania , Other Markets , Worldwide
  • Exporter:11% - 20%
  • Certs:GMP, HACCP, ISO22000, ISO9001, FDA, Test Report, BRC
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Home> Industry Information> Advantages of snack food frying equipment

Advantages of snack food frying equipment

December 25, 2021

Xinwo Machinery Manufacturing Co., Ltd. YZ-1000 type pasta fryer fritters twist electric frying machine leisure food frying equipment, can make most fried snacks, such as beans, green beans, peanuts, pine nuts and other nuts and Puffed food such as casserole and potato chips; dried noodles such as Jiangmi, cat ears, Shaqima, and twist; meat products such as meat and chicken legs; aquatic products such as yellow croaker and octopus; dried bean curd, tofu and soy bean products such as fish and tofu and many more. The characteristic is intelligent temperature control, which can realize automatic feeding, automatic mixing and automatic discharging, etc., thereby reducing labor costs and being more convenient and intelligent than the single machine series.
YZ-1000 type pasta fryer fritters twist electric frying machine snack food frying equipment has electric heating, coal heating, gas heating and other ways, is a smokeless, multi-functional, oil-water hybrid frying equipment The equipment adopts the oil-water mixed frying process selected by the international Zui, which completely changes the structure of the traditional frying equipment, fundamentally solves the drawbacks of the traditional frying pan, and can simultaneously fry various foods. The odor is used in a multi-purpose machine. The process is heated from the middle of the oil layer to control the temperature of the upper and lower oil layers, effectively alleviating the oxidation degree of the fried oil, inhibiting the increase of the acid medium, automatically filtering and checking during the frying process, and automatically controlling the temperature. Thereby extending the service life of the frying oil.

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